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Brewery : Brouwerij Huyghe 'Abbatia ...
Brewery : Brouwerij Drie Fonteinen ...
Brewery : Brouwerij Van Steenberge ...
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Brewery : Brouwerij Drie Fonteinen Strenght : 7 Origin : Beersel Website : www.3fonteinen.be A juicy peach-coloured organic ale, with a nice fluffy, white head. Sweet-fruity nose, honey flavour with a wheaty touch. An earthy dryness towards the end makes this one a solid Belgian St...
Brewery : Brouwerij Drie Fonteinen Strenght : 7 % Origin : Beersel Website : www.3fonteinen.be Coppery, golden coloured body with a big, creamy white head. A soft and sweet vanilla aroma dance in the nose. Sweet and honey flavours together with a round taste evolve into a malty and s...
Brewery : La Brasserie Dupont Corked bottle. Bottle conditioned, is made organic and contains only water, barley, wheat, honey, hops and yeast. A golden orange pale ale with a soapy head that leaves a good lace. Sweet nose and ...
Brewery : Geuzestekerij Cantillon Bottling Date : June 26 2008 Origin : Brussels Strength : 5 % This 100% bio-organic brew by Cantillon was made from 3 different lambics that were lagered in oak vats of Cognac, Bordeaux wine and jong barrique. Spontaneous fermentation in the bottle. This exceptional Gueuze can be kept in...
Brewery : Brouwerij Cantillon Strength : 5 % Origin : Brussel Website : www.cantillon.be Master-Brewer : Jean Van Roy
Brewery : Brasserie Cantillon Brouwerij Strength : 5 % Origin : Brussel Website : www.cantillon.be Brew-Master : Jean Van Roy Bio-organic Lambic-Gueuze
Brewery : Brasserie Cantillon Brouwerij Strength : 5 % Origin : Brussel Website : www.cantillon.be Brew-Master : Jean Van Roy
Brewery : Hof ten Dormaal Strength : 8 % Origin : Tildonk-Haaght Website : www.hoftendormaal.com This Belgian Blond is a "Hoevebier" which is made 100 % from bio-organic ingredients and is the 1st "Witloofbier " in Belgium.
Brewery : Bierbrouwerij de Koningshoeven Organic-Bio Unfiltered Trappist Puur 4.7 %
Brewery : La Brasserie Dupont Pale orange bio with lots of carbonation and a firm white lasting head. Yeast and grain aromas. Small notes of sweet at first, quickly followed by bitterness and tartiness to the end. Re-fe...
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